The Museum Café
This campus oasis is a hub for conversation with friends or casual meetings with colleagues. Relax with a fresh cup of coffee, hot cocoa, or a made-to-order seasonal beverage. Enjoy a delicious lunch or a quick snack between classes—salad and sandwich specials offered weekly.
Check out the rave review from the Daily Utah Chronicle.
Monday–Friday | 8:30 am-4:30 pm, Wednesday | 8:30 am-8:30 pm
Food service | 11:00 am-2:00 pm
Saturday-Sunday | closed
The Museum Café may close early due to factors including private events, café operations, and more. The café is not equipped for advance orders and catering, however to-go orders are accommodated. We ask that you please refrain from using café seating if you are not dining in, specifically during hours of food service. We apologize for any inconvenience.
Current Café Specials
Salad | Promontory Poppy: Cranberries, Gorgonzola, and Sunflower Seeds on Fresh Spring Mix, topped with Poppyseed Dressing
Sandwich | Cold Blue Ham: Black Forest Ham, Sliced Tomatoes, and Arugula topped with Blue Cheese Dressing, served on Ciabatta Bread